My DD has a milk allergy and I saw So Delicious Yogurt made with cultured coconut milk which is dairy free and soy free so I bought some but then I was reading coconuts are considered a "tree nut" and shouldn't be given to babies?!?! Also there are a couple spots of brown on 2 out of 7 of the glasses. I am really excited to try this! It should thicken more when it hits the fridge for a while. I have a warming sleeve that I can set the temp. I did have a friend that said she used a little more gelatin and it was to a consistency she preferred. You might try a small batch to see how it turns out! Maybe give it like 10 minutes to be safe! Hey Cheryl! THANK YOU. BUT I accidently used the whole can, 13.5 ounces. 3 ingredients and you can make it at home. Yogurt is an excellent choice for one of your baby's early foods because it contains such nutrients as calcium, protein, and vitamins. If you can’t find probiotic powder then use probiotic capsules. I made a batch of coconut milk yesterday. I have just been putting it in my coffee. Great Shelley – I hope you enjoy it! We love (love!) I know I’ll get more information once I meet with the doctor and nutritionist, but I’m trying to come up with some things in advance especially since I’m not sure when exactly I can get an appointment. I thought you had to dissolve agar agar in hot water? Hi Ellen! If you can’t or don’t have access to raw milk for pouring or whole yogurt, you can use coconut milk or coconut yogurt! I think my oven light gets too hot. I’ll be the only one eating it right now, anyway. Cream Cheese Ice Cream - Raising Generation Nourished, Strawberry Quinoa Granola - Raising Generation Nourished, From Scratch Basics - The Foods That You Should Make Instead of Buy! If you want it more like a “kefir” consistency (thinner, than you can use half the amount. Thanks for posting this! you can use agar agar…buy at health food stores…its vegan too! I placed my purchase for the grassfed gelatin through your site. I want to give it to her in the AM. I have Powerdophilus by Country Life. (My nephew has a nut and tree nut allergy). The educational health content on What To Expect is reviewed by our medical review board and team of experts to be up-to-date and in line with the latest evidence-based medical information and accepted health guidelines, including the medically reviewed What to Expect books by Heidi Murkoff. […] DIY Coconut Yogurt-Raising Generation Nourished […]. The gelatin is great and makes a thicker yogurt for eating, but even without it is still fairly thick and just fine for smoothies. Stir the probiotic powder and gelatin into the coconut milk and put a lid on the container (I use a pint … You could add more coconut milk to thin it out and you will just have more yogurt – it will last a good few weeks in the fridge or you can freeze it if there is too much. Sorry, one more thing. Again if you are using a store bought almond milk that has gums in it you may not need the gelatin or as much gelatin. I bought the blueberry flavor because she had blueberries before and has enjoyed them. I can’t wait to see how you like it! I have made many (many!) Hi Sarah I have never used chia seed in this recipe so I’m not sure. Usually really cheap and a vegan alternatove (seaweed based). Thanx!! How much chia seed should you put in this recipe? It is a great time to give our guts a little bit of a dairy break (although we still enjoy the gallon that we do get every week! Super excited to add to my green smoothie tomorrow morning. And lastly, should I save some as a starter for my next batch? The links I added in the recipe are through Amazon which works in Canada if I remember correctly so I’m thinking you should be good ordering from there! I love coconut yogurt, but have never made it. I am also not sure how thick almond milk is since we don’t consume it here – coconut milk is naturally a little thicker viscosity on it’s own. Great question! Mmm!! 1 real mission...raising a real food generation in the real world. Will it work just stirring it in coconut milk at room temperature? What brand/amount of probiotic are you using? THANK YOU! I’m going to try this recipe. The views expressed in community are solely the opinions of participants, and do not reflect those of What to Expect. I open a couple of probiotic capsules as those are a bit cheaper and easier to find than some of the powders–“Critical Care” is the brand I use. Hi Heather! I added a bit more gelatin because I used homemade coconut milk which is a little watery….now I have coconut jello. Hi Shereen – that is a great question and I really am not sure on the answer to that! Will I find the prebiotic powder here in South Africa we have gelatine which u make on with water will that be the same. . I’m not sure on the amounts of that probiotic but that is a good one so just play around with the amounts – if you get a batch that doesn’t work quite right it will still be good for smoothies or use in baking recipes. I got the pain one so I could add whatever I wanted to it. I am also not sure how thick almond milk is since we don’t consume it here – coconut milk is naturally a little thicker viscosity on it’s own. Now for a dessert just for fun, I whip separated coconut milk to make coconut whipped cream and we dip our fruit in it. Thank you for coming by to let me know! THANKS!! (The dates were good and they were organic from whole foods!). I did the recipe again with all the measurements and it came out thin. hi, Archived discussions are usually a bit older and not as active as other community content. Oh that’s great! I would add a bit of water to your creamed coconut but it just might work! Learn how your comment data is processed. the answer can you kindly respond? Great finger food :), We've added peaches, strawberries and bananas so far. I’d really like to make this for him, but the gelatin has too much protein. Wondering what to eye it to. I’m sorry that doesn’t help much! Looks delicious! Yes you can warm it up just a bit and stir in some more gelatin for sure. Hi Renee! 1 real momma. Have you or anyone made using a vegetarian substitute to gelatin? So we went ahead with coconut yogurt! Will it be as thick as greek yogurt? Tastes amazing though , Hi Saira! I'm no doctor mind you but pretty much yeah! Hi Nicole! Any help with making a coconut yogurt that doesn’t contain gelatin? I simmered one can of full fat coconut milk, added it to coconut milk mixed with gelatin, and then added the probiotic yogurt starter. I’ve never gotten brown spots, so I’m not sure on those! Empty from the capsule. If you feel a message or content violates these standards and would like to request its removal please submit the following information and our moderating team will respond shortly. I have never tried using like arrowroot or tapioca starch but that is a possibility? It is pretty forgiving, and super fast to put together. I'm even making her 1 year birthday cake with it haha. I don’t have a light in my oven (I know, super old school)… Can I do this in my dehydrator? Would this work with homemade coconut milk, do you think? I’m not that fond of coconut. Hi. That is a great question and I am not sure! - Raising Generation Nourished, Paleo Mini Banana Muffins :: Gluten Free, Grain Free, Dairy Free, Nut Free, Kid Friendly & Easy Prep! I don’t always use gelatin. Or am I just stuck with coconut jello? I was wondering if I can use some of the yogurt as a starter for a new batch like when making regular milk yogurt. Hi Anna! GENIUS!!!! I hope your LO enjoys it :). I will be great for your 16 month old because he won’t really know any different You can get it in a smoothie or have him drink it like kefir. We keep them up because there are a ton of great conversations here and we believe you deserve to see them all. I want to try it in the AM so badly after searching everywhere for it and then read that you shouldn't give it so I'm so happy I asked!!! Oh shoot! Chia seeds can be used as a thickener too. […]. Great question!
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